New Recipe: Grilled Zucchini and Yellow Squash

I tried a new recipe tonight and tried out my new George Foreman grill!

Steps:
1. Cut zucchini and yellow squash into 1/4" slices while waiting for the grill to heat up.
2. When heated up, drizzle with olive oil onto the veggies. Grind salt and pepper on top. Turn and do the same on the flip side.
3. Cook 7 min then flip.
4. Cook 4 additional minutes, then eat!

(It's amazing how less nasty the grill is if you don't cook meat on it!)